Rental of the Gamble Mansion includes four elegant rooms:
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Louis XV Ballroom
Painted in ivory with hand-rubbed gold leaf, the ballroom features
a marble fireplace, crystal chandeliers, choir loft and three sets
of french doors opening onto a charming, private courtyard off Commonwealth
Avenue. The room measures 26' x 52' x 18'
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Jackson Fountain Room
An elegant marble room with beautiful frescos and a working fountain.
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The Dining Room
A romantic formal dining room with large chandelier and working
marble fireplace.
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The Library
Warm and rich with mahogany-paneled walls, floor to ceiling
bookcases, piano, and a working marble fireplace.
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Served Dinner (50-75 Guests)
Served Dinner (100-150 Guests)
Standing and Seating Combination (150-175 Guests)
For cocktail buffet and/or food stations, includes seating for approximately
100 guests.
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Peak Season
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Holiday Season
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Non-Peak Season
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(May - December)
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(December)
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(January - April)
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Friday Evenings
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$3,300
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$4,500
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$2,900
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Saturday Evenings
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$4,500
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$4,500
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$3,900
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Sundays
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$3,300
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$3,300
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$2,900
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Rates Include
- Five hours of event time, starting no earlier than 6:30 pm on Fridays
and Saturdays. Events must end by 12:00 midnight.
- Use of site
- Planning guidance, referrals to vendors and coordination of all deliveries
- Two Functions staff to oversee the event
- A room for the bride and groom
- A "children's room" with a t.v. and vcr
Food, service, and rental of equipment are additional and are provided
by our exclusive caterers.
Wedding ceremonies may take place at the Gamble Mansion with no additional
cost and function staff are available to assist the bride and groom during
the ceremony.
Public parking garages are conveniently located at the Boston Common Garage
(Charles Street) and the Back Bay Garage (Boylston Street and Clarendon
Street) Valet parking can also be arranged. For directions to the Gamble
Mansion, please click here.
All bars must be "open". Liquor may be purchased by the client
or ordered through their selected caterer. Bartending services must be
provided by the selected caterer. No liquor may leave the premises on
the day/evening of the event but rather, pickup arrangements must be made
with our Functions Coordinator.
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