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Go Fish! with Chef Mark Goldberg & Captain Paul Tuition: $120.00   Member Cost: $120.00   Materials Cost: $15.00  
Schedule : Multiple Class Schedules:   ClassRoom: Weekly - Mon 5:45 PM - 9:00 PM; starting 8/10/2015, ending 8/10/2015. 
   ClassRoom: Weekly - Tue 6:00 PM - 9:00 PM; starting 8/11/2015, ending 8/11/2015. 
Instructor : Multiple Instructor :
 2.Captain Paul  1.Mark Goldberg 

Location : Multiple Location : 
  Constitution Marina .

Please read: The first session of this class will meet on August 10th at 5:45pm at the Constitution Marina in Charlestown (5 minute walk from North Station, see link for directions The second session of the class will meet at 6pm at the BCAE (122 Arlington Street) on August 11th in the BCAE kitchen. All fish will be delivered to the BCAE for cooking! **This is an off-site class. BCAE promotional discounts do not apply. Registrations for this class are final: no refunds or transfers allowed, and no credit will be issued for withdrawals.  
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Summer Gourmet at Home  By Katie Chudy , Richard  Chudy
Turkish Cooking  By Selma  Gabrielle
An Indian Dinner  By Shruti  Mehta
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