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Classes: In the Kitchen: Cooking

Looking to unleash your inner chef? Roll up your sleeves and join us in our state-of-the-art kitchens for hands-on cooking, baking, wine, and cocktail classes. You won’t find a better spot in Boston for hands-on cooking classes to quench any culinary appetite.

Whether you'd like to learn basic cooking techniques, create exotic meals for a dinner party, or sharpen your knife skills, the BCAE has you covered. If your interests lie mostly in liquids, try one of our cocktail or wine courses.

The BCAE also offers the opportunity to work side by side with chefs from your favorite restaurants (from Boston and beyond). Look through our list of interactive classes to see which celebrity chefs are teaching each term.

 

 
 
To see the description of a class, click on the class title link below. If the class you are interested in is full, you may put yourself on the wait list and we will contact you if space should become available.

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Pho versus Ramen: Cooking from Hanoi to Tokyo  Tuition: $60.00  Member Cost:  $51.00  Materials Cost: $18.00
Schedule : Mon 6:00 PM - 9:00 PM; 1 session on 02/27/2017  Instructor : Elliot Savitzky   Location : BCAE Location : 
  BCAE.

   Available Discounts
Hot Sauce, Relish, Mustard & More: Store-bought goes Homemade  Tuition: $50.00  Member Cost:  $43.00  Materials Cost: $18.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 02/28/2017  Instructor : Meg Tallon   Location : BCAE Location : 
  BCAE.

   Available Discounts
Kitchen Fundamentals: Braise  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $20.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 02/28/2017  Instructor : Lars Liebisch   Location : BCAE Location : 
  BCAE.

   Available Discounts
Easy Indian Food: NEW RECIPES!  Tuition: $60.00  Member Cost:  $51.00  Materials Cost: $20.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 03/01/2017  Instructor : Shruti Mehta    Location : BCAE Location : 
  BCAE.

   Available Discounts
Jambalaya, Gumbo and Étouffée: New Orleans Classics  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $18.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 03/01/2017  Instructor : Diane Manteca   Location : BCAE Location : 
  BCAE.

   Available Discounts
Bowls of Awesome! Southeast Asian Cuisine  Tuition: $50.00  Member Cost:  $43.00  Materials Cost: $22.00
Schedule : Thu 6:00 PM - 9:00 PM; 1 session on 03/02/2017  Instructor : Genevieve Forde    Location : BCAE Location : 
  BCAE.

   Available Discounts
Childhood Favorites Re-Imagined for Hungry Grownups  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $18.00
Schedule : Fri 6:00 PM - 9:00 PM; 1 session on 03/03/2017  Instructor : Grace Lichaa   Location : BCAE Location : 
  BCAE.

   Available Discounts
Cheese Making Workshop  Tuition: $65.00  Member Cost:  $51.00  Materials Cost: $20.00
Schedule : Sat 2:00 PM - 5:00 PM; 1 session on 03/04/2017  Instructor : Rory Stamp   Location : BCAE Location : 
  BCAE.

   Available Discounts
Dim Sum and Then Some: Chinese Cooking  Tuition: $59.00  Member Cost:  $49.00  Materials Cost: $18.00
Schedule : Mon 6:00 PM - 9:00 PM; 1 session on 03/06/2017  Instructor : Elliot Savitzky   Location : BCAE Location : 
  BCAE.

   Available Discounts
Latin Cuisine from Scratch with La Casa De Pedro’s Pedro Alarcon  Tuition: $70.00  Member Cost:  $60.00  Materials Cost: $15.00
Schedule : Mon 6:00 PM - 9:00 PM; 1 session on 03/06/2017  Instructor : Pedro Alarcon   Location : BCAE Location : 
  BCAE.

   Available Discounts
Recipe-Free Zone: Cook Like a Chef!  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $18.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 03/07/2017  Instructor : Grace Lichaa   Location : BCAE Location : 
  BCAE.

   Available Discounts
"Foodstagram": Recipes, Styling, & Perfect Pics  Tuition: $65.00  Member Cost:  $55.00  Materials Cost: $20.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 03/08/2017  Instructor : Desiree Currie   Location : BCAE Location : 
  BCAE.

  Please read: INSTRUCTOR DIFFERENT THAN ADVERTISED IN ...More  Available Discounts
Mouthwatering Meatballs from Across the Globe  Tuition: $65.00  Member Cost:  $55.00  Materials Cost: $18.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 03/08/2017  Instructor : Diane Manteca   Location : BCAE Location : 
  BCAE.

   Available Discounts
Spring Soups & Seafood Chowders  Tuition: $65.00  Member Cost:  $55.00  Materials Cost: $18.00
Schedule : Thu 6:00 PM - 9:00 PM; 1 session on 03/09/2017  Instructor : Diane Manteca   Location : BCAE Location : 
  BCAE.

   Available Discounts
Wonderful World of Mushrooms  Tuition: $59.00  Member Cost:  $49.00  Materials Cost: $22.00
Schedule : Thu 6:00 PM - 9:00 PM; 1 session on 03/09/2017  Instructor : Genevieve Forde    Location : BCAE Location : 
  BCAE.

   Available Discounts
Salty Snacks & Boozy Milkshakes  Tuition: $59.00  Member Cost:  $49.00  Materials Cost: $22.00
Schedule : Fri 6:00 PM - 9:00 PM; 1 session on 03/10/2017  Instructor : Genevieve Forde    Location : BCAE Location : 
  BCAE.

   Available Discounts
Underappreciated Cuts: Get Meat Smart  Tuition: $60.00  Member Cost:  $51.00  Materials Cost: $20.00
Schedule : Fri 6:00 PM - 9:00 PM; 1 session on 03/10/2017  Instructor : Rachel Miller    Location : BCAE Location : 
  BCAE.

   Available Discounts
Sausage Making with Chef Rachel Miller  Tuition: $59.00  Member Cost:  $52.00  Materials Cost: $20.00
Schedule : Sat 3:00 PM - 6:00 PM; 1 session on 03/11/2017  Instructor : Rachel Miller    Location : BCAE Location : 
  BCAE.

   Available Discounts
Creole Cuisine with Buttermilk & Bourbon’s Jason Santos  Tuition: $70.00  Member Cost:  $60.00  Materials Cost: $15.00
Schedule : Mon 6:00 PM - 9:00 PM; 1 session on 03/13/2017  Instructor : Jason Santos   Location : BCAE Location : 
  BCAE.

   Available Discounts
Thai’d Up: Thai Cuisine Basics  Tuition: $60.00  Member Cost:  $51.00  Materials Cost: $25.00
Schedule : Mon 6:00 PM - 9:00 PM; 1 session on 03/13/2017  Instructor : Visoot Sueksagan   Location : BCAE Location : 
  BCAE.

   Available Discounts
Bao, Bahn Mi & Bowls: Asian Street Food  Tuition: $59.00  Member Cost:  $49.00  Materials Cost: $22.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 03/14/2017  Instructor : Genevieve Forde    Location : BCAE Location : 
  BCAE.

   Available Discounts
French Bistro Cooking  Tuition: $65.00  Member Cost:  $55.00  Materials Cost: $25.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 03/14/2017  Instructor : Lars Liebisch   Location : BCAE Location : 
  BCAE.

   Available Discounts
Pho versus Ramen: Cooking from Hanoi to Tokyo  Tuition: $60.00  Member Cost:  $51.00  Materials Cost: $18.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 03/15/2017  Instructor : Elliot Savitzky   Location : BCAE Location : 
  BCAE.

   Available Discounts
Vegan for a Day  Tuition: $59.00  Member Cost:  $49.00  Materials Cost: $18.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 03/15/2017  Instructor : Lisa Kelly    Location : BCAE Location : 
  BCAE.

   Available Discounts
The Food of Tuscany: Italian Provincial Cooking  Tuition: $65.00  Member Cost:  $55.00  Materials Cost: $18.00
Schedule : Thu 6:00 PM - 9:00 PM; 1 session on 03/16/2017  Instructor : Diane Manteca   Location : BCAE Location : 
  BCAE.

   Available Discounts
Tasting Journey of Ireland: Beyond Corned Beef & Guiness  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $25.00
Schedule : Thu 7:00 PM - 9:00 PM; 1 session on 03/16/2017  Instructor : Genevieve Forde    Location : BCAE Location : 
  BCAE.

   Available Discounts
Paella & Sangria from Sunny Spain  Tuition: $59.00  Member Cost:  $49.00  Materials Cost: $20.00
Schedule : Fri 6:00 PM - 9:00 PM; 1 session on 03/17/2017  Instructor : Luis de Haro   Location : BCAE Location : 
  BCAE.

   Available Discounts
Chicago Deep Dish Pizza  Tuition: $59.00  Member Cost:  $49.00  Materials Cost: $20.00
Schedule : Sat 3:00 PM - 6:00 PM; 1 session on 03/18/2017  Instructor : Elliot Savitzky   Location : BCAE Location : 
  BCAE.

  Please read: CLASS DATE CHANGED FROM ORIGINALLY ADVERTISED  Available Discounts
Elevated American Staples with Superfine Food’s Matthew Gaudet  Tuition: $70.00  Member Cost:  $60.00  Materials Cost: $15.00
Schedule : Mon 6:00 PM - 9:00 PM; 1 session on 03/20/2017  Instructor : Matthew Gaudet   Location : BCAE Location : 
  BCAE.

   Available Discounts
Traditional Mexican Cuisine & Magnificent Margaritas with Erwin Ramos  Tuition: $65.00  Member Cost:  $55.00  Materials Cost: $15.00
Schedule : Mon 6:00 PM - 9:00 PM; 1 session on 03/20/2017  Instructor : Erwin Ramos    Location : BCAE Location : 
  BCAE.

   Available Discounts
Classic Indian Recipes: Tried & True  Tuition: $59.00  Member Cost:  $49.00  Materials Cost: $20.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 03/21/2017  Instructor : Shruti Mehta    Location : BCAE Location : 
  BCAE.

   Available Discounts
Knife Skills Bootcamp  Tuition: $65.00  Member Cost:  $55.00  Materials Cost: $20.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 03/21/2017  Instructor : Lars Liebisch   Location : BCAE Location : 
  BCAE.

   Available Discounts
Basic Vegetarian Cooking from Around the World  Tuition: $65.00  Member Cost:  $55.00  Materials Cost: $18.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 03/22/2017  Instructor : Diane Manteca   Location : BCAE Location : 
  BCAE.

   Available Discounts
Seafood, Stews, Custard & Wine: A Tasting Journey of Portugal  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $25.00
Schedule : Wed 7:00 PM - 9:00 PM; 1 session on 03/22/2017  Instructor : Marianne Staniunas   Location : BCAE Location : 
  BCAE.

   Available Discounts
Cooking from Wine Country  Tuition: $95.00  Member Cost:  $75.00  Materials Cost: $27.00
Schedule : Thu 6:00 PM - 9:00 PM; 1 session on 03/23/2017  Instructor : Multiple Instructor :
 2.Diane Manteca  1.Adam Centamore 

 Location : BCAE Location : 
  BCAE.

   Available Discounts
Lovin Legumes: Chickpeas, Lentils & More!  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $18.00
Schedule : Thu 6:00 PM - 9:00 PM; 1 session on 03/23/2017  Instructor : Grace Lichaa   Location : BCAE Location : 
  BCAE.

   Available Discounts
Store-Bought Treats Go Vegan  Tuition: $59.00  Member Cost:  $49.00  Materials Cost: $18.00
Schedule : Fri 6:00 PM - 9:00 PM; 1 session on 03/24/2017  Instructor : Lisa Kelly    Location : BCAE Location : 
  BCAE.

   Available Discounts
Tapas: A Night in Spain  Tuition: $59.00  Member Cost:  $49.00  Materials Cost: $18.00
Schedule : Fri 6:00 PM - 9:00 PM; 1 session on 03/24/2017  Instructor : Luis de Haro   Location : BCAE Location : 
  BCAE.

   Available Discounts
Nose-to-Tail Pork Feast with Citizen Public House’s Steve Brand  Tuition: $70.00  Member Cost:  $60.00  Materials Cost: $15.00
Schedule : Mon 6:00 PM - 9:00 PM; 1 session on 03/27/2017  Instructor : Steve Brand   Location : BCAE Location : 
  BCAE.

   Available Discounts
The Food of Jerusalem: Plenty of Passion  Tuition: $59.00  Member Cost:  $49.00  Materials Cost: $22.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 03/29/2017  Instructor : Genevieve Forde    Location : BCAE Location : 
  BCAE.

   Available Discounts
Wok This Way: Stir-Frying & Wok Basics  Tuition: $65.00  Member Cost:  $55.00  Materials Cost: $18.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 03/29/2017  Instructor : Diane Manteca   Location : BCAE Location : 
  BCAE.

   Available Discounts
Bubbles & Bivalves: Sparkling Wine & Seafood  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $20.00
Schedule : Thu 6:00 PM - 9:00 PM; 1 session on 03/30/2017  Instructor : Meg Tallon   Location : BCAE Location : 
  BCAE.

   Available Discounts
Barcelona, Barcelona: Discovering Catalonian Foods  Tuition: $59.00  Member Cost:  $49.00  Materials Cost: $18.00
Schedule : Fri 6:00 PM - 9:00 PM; 1 session on 03/31/2017  Instructor : Luis de Haro   Location : BCAE Location : 
  BCAE.

   Available Discounts
Pizzas and Calzone  Tuition: $65.00  Member Cost:  $55.00  Materials Cost: $18.00
Schedule : Fri 6:00 PM - 9:00 PM; 1 session on 03/31/2017  Instructor : Diane Manteca   Location : BCAE Location : 
  BCAE.

   Available Discounts
Tasting Journey of Southeast France: Lyon, Dijon, Burgundy & More  Tuition: $59.00  Member Cost:  $51.00  Materials Cost: $25.00
Schedule : Sat 3:00 PM - 5:00 PM; 1 session on 04/01/2017  Instructor : Adam Centamore   Location : BCAE Location : 
  BCAE.

   Available Discounts
The Cheesy Vegan: Mac & Cheese & Other Gooey Vegan Meals  Tuition: $59.00  Member Cost:  $49.00  Materials Cost: $18.00
Schedule : Sat 3:00 PM - 6:00 PM; 1 session on 04/01/2017  Instructor : Lisa Kelly    Location : BCAE Location : 
  BCAE.

   Available Discounts
The Seasonal Vegan: Spring  Tuition: $59.00  Member Cost:  $47.00  Materials Cost: $18.00
Schedule : Mon 6:00 PM - 9:00 PM; 1 session on 04/03/2017  Instructor : Lisa Kelly    Location : BCAE Location : 
  BCAE.

   Available Discounts
Homemade Probiotics & Fermented Foods: Kimchi, Vinegar & More  Tuition: $59.00  Member Cost:  $49.00  Materials Cost: $25.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 04/04/2017  Instructor : Jitti Chaithiraphant   Location : BCAE Location : 
  BCAE.

   Available Discounts
How to Boil Water: Cooking from Scratch  Tuition: $105.00  Member Cost:  $89.00  Materials Cost: $40.00
Schedule : Weekly - Tue 6:00 PM - 9:00 PM; 2 sessions; starting 4/4/2017, ending 4/11/2017  Instructor : Lars Liebisch   Location : BCAE Location : 
  BCAE.

   Available Discounts
Art of Pasta Making  Tuition: $65.00  Member Cost:  $55.00  Materials Cost: $18.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 04/05/2017  Instructor : Diane Manteca   Location : BCAE Location : 
  BCAE.

   Available Discounts
Basic Food Science: Better Flavor Forever!  Tuition: $59.00  Member Cost:  $49.00  Materials Cost: $18.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 04/05/2017  Instructor : Kimi Ceridon   Location : BCAE Location : 
  BCAE.

   Available Discounts
Pâté & Charcuterie Workshop with Chef Rachel Miller  Tuition: $65.00  Member Cost:  $56.00  Materials Cost: $25.00
Schedule : Thu 6:00 PM - 9:00 PM; 1 session on 04/06/2017  Instructor : Rachel Miller    Location : BCAE Location : 
  BCAE.

   Available Discounts
Recipe-Free Zone: Cook Like a Chef!  Tuition: $59.00  Member Cost:  $49.00  Materials Cost: $18.00
Schedule : Thu 6:00 PM - 9:00 PM; 1 session on 04/06/2017  Instructor : Grace Lichaa   Location : BCAE Location : 
  BCAE.

   Available Discounts
April in Paris: Springtime French Cookery  Tuition: $65.00  Member Cost:  $55.00  Materials Cost: $25.00
Schedule : Fri 6:00 PM - 9:00 PM; 1 session on 04/07/2017  Instructor : Adam Centamore   Location : BCAE Location : 
  BCAE.

   Available Discounts
Homemade Candy Bars & Chocolate Treats  Tuition: $59.00  Member Cost:  $49.00  Materials Cost: $18.00
Schedule : Fri 6:00 PM - 9:00 PM; 1 session on 04/07/2017  Instructor : Grace Lichaa   Location : BCAE Location : 
  BCAE.

   Available Discounts
Roll Your Own Sushi  Tuition: $65.00  Member Cost:  $55.00  Materials Cost: $25.00
Schedule : Mon 6:00 PM - 9:00 PM; 1 session on 04/10/2017  Instructor : Multiple Instructor :
 2.Kevin Chang  1.Ginny Chang 

 Location : BCAE Location : 
  BCAE.

   Available Discounts
Street Food of Mexico: Margaritas Too!  Tuition: $65.00  Member Cost:  $56.00  Materials Cost: $15.00
Schedule : Mon 6:00 PM - 9:00 PM; 1 session on 04/10/2017  Instructor : Erwin Ramos    Location : BCAE Location : 
  BCAE.

   Available Discounts
Power-Pantry: Making the Most of Pantry Staples  Tuition: $59.00  Member Cost:  $49.00  Materials Cost: $22.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 04/11/2017  Instructor : Genevieve Forde    Location : BCAE Location : 
  BCAE.

   Available Discounts
Fresh Fish Made Fabulous  Tuition: $65.00  Member Cost:  $55.00  Materials Cost: $25.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 04/12/2017  Instructor : Diane Manteca   Location : BCAE Location : 
  BCAE.

   Available Discounts
Thai Curry  Tuition: $60.00  Member Cost:  $50.00  Materials Cost: $25.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 04/12/2017  Instructor : Visoot Sueksagan   Location : BCAE Location : 
  BCAE.

   Available Discounts
A Greek Easter Feast!  Tuition: $95.00  Member Cost:  $75.00  Materials Cost: $27.00
Schedule : Thu 6:00 PM - 9:00 PM; 1 session on 04/13/2017  Instructor : Multiple Instructor :
 2.Diane Manteca  1.Adam Centamore 

 Location : BCAE Location : 
  BCAE.

   Available Discounts
Simply Curries: Indian Food Fundamentals  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $20.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 04/18/2017  Instructor : Shruti Mehta    Location : BCAE Location : 
  BCAE.

   Available Discounts
Tajines, Spices & Citrus: North African Cooking  Tuition: $59.00  Member Cost:  $49.00  Materials Cost: $22.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 04/18/2017  Instructor : Genevieve Forde    Location : BCAE Location : 
  BCAE.

   Available Discounts
Hong Kong Cooking  Tuition: $65.00  Member Cost:  $55.00  Materials Cost: $18.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 04/19/2017  Instructor : Diane Manteca   Location : BCAE Location : 
  BCAE.

   Available Discounts
Regional Thai Specialties: Off the Menu  Tuition: $60.00  Member Cost:  $51.00  Materials Cost: $25.00
Schedule : Thu 6:00 PM - 9:00 PM; 1 session on 04/20/2017  Instructor : Visoot Sueksagan   Location : BCAE Location : 
  BCAE.

   Available Discounts
The Almighty Egg: Soufflés, Meringues, Dressings & More  Tuition: $59.00  Member Cost:  $49.00  Materials Cost: $18.00
Schedule : Thu 6:00 PM - 9:00 PM; 1 session on 04/20/2017  Instructor : Kimi Ceridon   Location : BCAE Location : 
  BCAE.

   Available Discounts
Rome in the Spring: Cooking & Wine  Tuition: $95.00  Member Cost:  $75.00  Materials Cost: $27.00
Schedule : Fri 6:00 PM - 9:00 PM; 1 session on 04/21/2017  Instructor : Multiple Instructor :
 2.Diane Manteca  1.Adam Centamore 

 Location : BCAE Location : 
  BCAE.

   Available Discounts
Tasting Journey of Rioja, Spain: Wine, Piquillos, Chorizo & More  Tuition: $59.00  Member Cost:  $49.00  Materials Cost: $25.00
Schedule : Fri 6:00 PM - 9:00 PM; 1 session on 04/21/2017  Instructor : Luis de Haro   Location : BCAE Location : 
  BCAE.

   Available Discounts
Cheese Making Workshop  Tuition: $65.00  Member Cost:  $55.00  Materials Cost: $20.00
Schedule : Sat 2:00 PM - 5:00 PM; 1 session on 04/22/2017  Instructor : Rory Stamp   Location : BCAE Location : 
  BCAE.

   Available Discounts
Hearty but Healthy Meat-Free Cooking  Tuition: $59.00  Member Cost:  $49.00  Materials Cost: $18.00
Schedule : Mon 6:00 PM - 9:00 PM; 1 session on 04/24/2017  Instructor : Lisa Kelly    Location : BCAE Location : 
  BCAE.

   Available Discounts
Japanese Home Cooking: Beyond Sushi with Hojoko’s Tim Cushman  Tuition: $70.00  Member Cost:  $60.00  Materials Cost: $15.00
Schedule : Mon 6:00 PM - 9:00 PM; 1 session on 04/24/2017  Instructor : Tim Cushman   Location : BCAE Location : 
  BCAE.

   Available Discounts
Spring Meats: Rabbit & Lamb  Tuition: $65.00  Member Cost:  $55.00  Materials Cost: $20.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 04/25/2017  Instructor : Lars Liebisch   Location : BCAE Location : 
  BCAE.

   Available Discounts
Homemade Jams & Preserves  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $20.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 04/26/2017  Instructor : Meg Tallon   Location : BCAE Location : 
  BCAE.

   Available Discounts
Spring Risottos  Tuition: $65.00  Member Cost:  $55.00  Materials Cost: $18.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 04/26/2017  Instructor : Diane Manteca   Location : BCAE Location : 
  BCAE.

   Available Discounts
Walking Tour of Chinatown with Dinner at Double Chin  Tuition: $49.00  Member Cost:  $39.00  Materials Cost: $25.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 04/26/2017  Instructor : Elliot Savitzky   Location : Chinatown Gate  Location : 
  Chinatown Gate .

  Please read: This class meets at Chinatown Gate. This is ...More  Available Discounts
Fun & Fabulous Tacos  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $18.00
Schedule : Thu 6:00 PM - 9:00 PM; 1 session on 04/27/2017  Instructor : Brady Graham   Location : BCAE Location : 
  BCAE.

   Available Discounts
   
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